Lunch @ Branche

Served with dark or white organic bread  

• Goats cheese with lettuce, tomato, sud `n sol tomatoes and floral honey € 9.50
• Smoked Salmon with lettuce, tomato, red union, chives cream cheese and crisps € 9.50
• Crayfish with lettuce, tomato, sundried tomato and unions € 9.50
• Veal with lettuce, tomato, parmesan cheese and cheese onion crisps € 10.50
• Carpaccio with lettuce, tomato, parmesan cheese, pesto and pinenuts € 10.50  

Warm sandwiches 

• Toast with ham an / or cheese         € 4,60  

Soups 

• Mediterranean Tomato soup with crème fraîche and pesto € 6.50

Salads 

• Salad of tomatoes
  Tomatoes, capers, mozzarella, saladonion, pinenuts and olive oil
  Small € 8.50 - Big € 10.50
  Supplement smoked ribeye € 2.50
• Goatcheese salad 
  Goat cheese, caramelized nuts, apple and 12 year old balsalmico vinegar
  Small € 8.50 - Big € 10.50
• Smoked Salmon salad 
  Smoked salmon served with marinated fennel, capers and honey mustard dressing
  Small € 8.50 - Big € 11.50
• Ceasar salad 
  The original Ceaser salad with grilled chicken, parmesan cheese, garlic croutons and ceasar dressing  € 12.50

Hot dishes 

• Home made chicken satay with peanut sauce, atjar tjampoer, prawn crackers, salad and bread  € 13,50
  Supplement frites € 3.50
• BRANCHE" burger with relish, onion rings tomato and salad € 10,50
  Supplement cheese or bacon € 1.50
  Supplement cheese and bacon € 2.50
  Supplement frites € 3.50
• Seasonal pasta dish € 14.50
• Fried eggs ham, cheese or roast beef    € 8,50
• Two croquettes "van Dobben"with bread € 8,50